September 18th 2015: Lunch with Family at Red Pepper, Worcester

Lunch today was at Red Pepper in Worcester, as my family had not had authentic Szechuan food before.

We got the Sauteed Lamb and Black Fungus and Green Pepper,

the Poached Fish with Cabbage in Hot Chilli Sauce

and the Eggplant with Spicy Garlic Sauce.

Perfect meal as always, and I'm glad my family were able to tolerate the spice.