On our way back home today, we decided to stop for lunch at Biryani Pot, an Indian restaurant in Framingham.
We got the Butter Naan (Traditional Indian bread baked in clay oven with a hint of fresh butter) and Goat Chettinad (Goat dish made with roasted ground exotic spices Peppercorn, star anise and coconut),
and somehow got complimentary dosa as well, possibly for first timers here.
Pretty interesting flavors, going well with the goat meat. We might come back here again to try their Thali special.
This blog is to serve as a record of my quest to visit every single town/city in Massachusetts and determine what are the great places to see/restaurants to eat at. Feel free to give me feedback on places that I might have missed out on, especially the great restaurants since I can only eat 3 times a day.
Sunday, August 27, 2017
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