Today, we decided to check out A2B Indian Veg Restaurant, a new Indian restaurant in the town of Northborough which has taken the place of Applebee's. Really nice decor now.
Idiyappam (Steamed rice flour string hoopers – a South Indian culinary speciality served with vegetable kurma & coconut milk), Parotta (South Indian multi layered flat bread),
the Lychee Paneer (Creamy curry cooked to perfection with lychee fruit, cottage cheese, onions, tomatoes & traditional spices.),
the Masala Dosai (Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala),
The milkshake was surprisingly to my liking, as was the crispy parotta and the interesting lychee curry, although the Idiyappam and baby jackfruit were bland to me, the dosai a little on the sour side, though crispy. Overall, pretty interesting a meal though.
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