Sunday, March 1, 2020

March 1st 2020: Tsurutontan Udon Noodle Brasserie, Boston

Today for lunch, we decided to check out Tsurutontan Udon Noodle Brasserie, a new udon place in the Fenway area of Boston. Pretty nice upscale place, where we were seated downstairs.


We decided to get the Creme Deluxe (shrimp, scallops, chicken, mentaiko caviar, in creme broth)
and the Beef Udon (beef short plate and tokyo negi).

Given that both the small and large bowls are of the same price, we decided to just go with the large, and got large bowls of broth. Really tasty too. Can see why this place is so popular. To finish off the meal, we decided to get the Lychee Ricotta Creme (lychee sorbet, lychee fruit) for dessert.
Excellent end to the weekend!

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