Today, passing through Northborough,
411 West Main Street |
We got the Baby Lamb Chops (Full rack frenched)and the Beef Stroganoff (Sautéed sirloin tips with mushrooms in a reduced cream and soy sauce).
This blog is to serve as a record of my quest to visit every single town/city in Massachusetts and determine what are the great places to see/restaurants to eat at. Feel free to give me feedback on places that I might have missed out on, especially the great restaurants since I can only eat 3 times a day.
Today, passing through Northborough,
411 West Main Street |
Today, while in the Dorchester area of Boston, we decided to have lunch at The Pearl, a new seafood restaurant at the South Bay Center area. Pretty nice ambience, though small.
We got the White Lion Passion & Peach Bellini (Passion & Peach notes, light refreshing twist on a BELLINI), which came from a can,the Mac & Cheese (Cheddar, blue cheese, Ritz cracker topping),the Garden Salad (Crisp romaine lettuce, cherry tomatoes, cucumbers, green peppers, house vinaigrette,and the New England Clam Chowder (cream, potatoes, clams, bacon, served w/ oyster crackers),The drink and the salad were just alright, although the blue cheese flavor of the mac and cheese and the soup were enough to convince me that this place is pretty good.My little one was literally dying from hunger, so I had to rush to get his favorite food, French Fries from the McDonald's on Shrewsbury Street in Worcester, getting the Hamburger Happy Meal.
I did not know that there was the option of Apple Slices or Extra Fries, so when the teller asked me, I thought they were asking about the one side, so of course I went with the fries, so I ended up with two bags of fries. All the better for my little one I guess. Otherwise, nothing special about the burger.
Today, we decided to head into Boston
Frieda Garcia Park |
Liberty Mutual Tower |
Today, we decided to get some takeout lunch from Lakeside Bar and Grille in Shrewsbury, getting the Moroccan Platter (Marinated grilled chicken, hummus, tabouli, feta cheese, imported olives, roasted red peppers. Served with grilled flat bread.),
the Chicken Marsala (Tender chicken sauteed in marsala wine with mushrooms served over penne or linguini.)
and the Mac N Cheese (Our homemade cheese sauce folded with elbow pasta, topped with seasoned crumb and baked to perfection).Surprisingly good this time around, especially the sauce for the mac and cheese.Today, I decided to go on a few quick hikes on the MidState Trail, first starting out with the Sacrarrappa Pond region in Oxford at the end of Lovett Road, where the path I took here is shown below in pink. This area is on private property though, so beware.
The view of the pond itself was obscured by tree cover, although the wetland on the other side was a pretty sight.