Today, while in Norwood,
Four Points by Sheraton Norwood |
we decided to have lunch at One Bistro, located within the hotel.
We got the One Bistro Gin and Tonic (Bombay Dry Gin, Fever Tree Tonic, peaches and Thyme),the Portabella Mushroom (Roasted Red Peppers, Goat Cheese, Baby Arugula, Balsamic Glaze, Brioche Bun, served with coleslaw)and the Kid's Fish and Chips (with lemon caper sauce).Not bad, although the drink was not to my liking at all.
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