We had dinner today at the TGI Fridays in Millbury,
getting the Grilled Norwegian Salmon with Langostino Lobster (Perfectly seasoned with hickory-smoked sea salt and topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce) with Mashed Potatoes and Fresh Spinach
and the Sriracha Shrimp Roll (Sriracha shrimp and house-made guacamole on panko-crusted rice rolls served sushi-style with sweet soy glaze and Cucumber-Wasabi Ranch).
The food was very unimpressive, and the langostino was definitely not fresh at all.
Not coming back here again.
No comments:
Post a Comment