February 22nd 2026: Dimsum in Quincy, Cake in Braintree

 Today, we started out with some Dimsum at Ming's Seafood in Quincy,

this time getting the Steamed Rice Rolls with Shrimp,

the Steamed Salty Egg Yolk Lava Buns,

the Crispy Pear Sticky Rice Dumplings,

the Singapore Rice Noodles (curry), Steamed Surf Clams with Minced Garlic and Vermicelli

and the Bean Curd Pudding with Boba.

The rice dumplings were interesting and tasty, while the noodles were a tad spicy, but the clams were not bad in taste. Otherwise, pretty gimmicky overall, and I have to say the standard seems to have gone down over the years.

Dessert was a Lemon Raspberry Cake (Gold cake with lemon and raspberry mousse filling) from Konditor Meister in Braintree.

At least we got something decent out of a long drive out.