October 31st 2019: Kumar's South Indian Village Cuisine, Northborough

Tonight for dinner, we decided to check out the new Indian restaurant in Northborough, Kumar's South Indian Village Cuisine, which apparently has locations in Texas and Connecticut. Nice decor I must say.

For food, we got the Nannari Sarbath  (drink made from sarsaparilla root and bael fruit),

the Kari Dosai (goat - grilled, chopped up, mixed with egg and topped on a dosai),

the Meen Kolambu (southern style fish curry, in a tangy sauce)

and the Paneer Tikka Masala with Garlic Naan.

The drink was sour and sweet, which wasn't too bad, though too much for my other half. The dosai would have been good if not for the onions in it, but the curries were excellent, along with the flavorful naan. This place is actually pretty good, despite the reviews.