October 5th 2019: Tous Les Jours and Buttercup, Natick

For dinner today, we had it early at Buttercup, an upscale restaurant in Natick. Pretty decent decor as expected.

For food, we got the Joyberry Farms Mushroom Toast (farmers cheese, piquillo sauce)

and the Crystal Valley Chicken (potato puree, baby spinach, Brookford farms carrots).

Excellent flavor and textures in both dishes, definitely the one of the best restaurants in town.

Later on, while at the Natick Mall,

We decided to grab some bakery items from the new location of Tous Les Jours here,

getting the Strawberry Matcha Latte,

the Muddy Bun, Coffee Kaya Bun, Whole Milk Loaf

and the Original Roll Cake.

Different menu from the location in Burlington, but good all the same.