Today, we decided to check out Ding's Kitchen, a Chinese restaurant in Newton.
We got their famous Fresh Coconut Chicken Hot Pot,
and the Steamed Salted Egg Yolk Lava Bun.
The food was not bad, but we got charged for the sauces and the tea, without being forewarned. Not sure we want to come back after that.For dessert, we decided to check out Lakon Paris Patisserie in town,
getting the French Butter Croissant (Beurre D'Isigny Butter) and Almond Croissantand the Rose Tea Latte.The tea tasted weird paring rose water with milk, while the croissants were pretty good. Pity we missed those with filling as those are only made on the weekends.
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