Thursday, December 26, 2019

December 26th 2019: Boynton Restaurant and Spirits, Worcester

Today for lunch, we decided to have it at Boynton Restaurant and Spirits, a college area bar restaurant in Worcester. Really busy for the lunchtime crowd.
For food, we got the Shanghai Salad (Mixed greens, Asian slaw, roasted red peppers, chow mein noodles, snap peas, sesame seeds, scallions with a sesame vinaigrette),
the Smoke House Boynton Big Burger (1/2 lb. premium quality sirloin and served with lettuce, tomato, French fried potato wedges and homemade onion rings, Topped with Canadian bacon, BBQ sauce, cheddar cheese and red onion)
and the Cherry Pepper Calamari (Our famous marinated calamari breaded and fried to a crispy golden brown and tossed in spicy cherry pepper sauce, or traditional style straight up with marinara).
The salad was just alright with its sauce, but the burger and calamari were actually pretty good, especially with the cherry pepper sauce. Can see why it is so popular.

No comments:

Post a Comment