After getting a Ham and Swiss Croissant
and a Oleato Golden Foam Cold Brew
from the
Starbucks in Shrewsbury,
we went for a puppet show at the Shrewsbury Public Library,
before settling for dinner at
The Sole Proprietor in Worcester, getting the Crab and Corn Chowder,
the STEAMED MAINE CLAMS (1 pound with butter and broth),
and the HIGHLAND STREET ROLL (Shrimp, avocado, and cucumber, topped with salmon tartare, masago, eel and wasabi sauces.).
The soup tasted a little weir due to the corn, while the clams had way too much shell bits, but overall, still not too bad a meal from this place.
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