November 13th 2015: Dinner at Chuan Shabu, Worcester

I was hungry this morning, so I went to get a Blueberry Bagel with Cream Cheese

from Bagel Time, a small bakery in Worcester.

Not a bad start to the day. After work, we had dinner at Chuan Shabu in Worcester. My second time here, we got the Surf and Turf with Shandung noodles, just with Tom Yum broth this time,

and also the Frog Legs with Spicy Sauce in Hot Wok.

The broth was really delicious, as was the frog legs, although I wish they had removed all the bones.

For dessert, we got the Passion Fruit Cheesecake,

which was a little intense at times, and I wasn't really a fan of the coconut shavings in the crust.

Overall though, a decent meal, though really expensive.