November 3rd 2015: Second Time at Basil and Spice, Worcester

Lunch today was at Basil and Spice in Worcester, the second time I have been there.

This time around, we got the Lychee Thai Iced Tea,

the Chiangmai Noodles (Steamed yellow noodle with red onions and cilantro in massaman curry)

and the Wild Boar Basil (Sautéed sliced boneless pork loin with mushrooms, baby corn, peppers, broccoli, eggplant, Grachai, bamboo slices and string beans in a spicy basil sauce).

The tea was really good with the lychee twist, as was the sauce for both dishes. It definitely was not wild boar meat though.

For dessert, we got the Tropical Coconut Dessert,

which was pretty interesting being inside a coconut shell, with a top layer of coconut meat, iced coconut juice and coconut gel underneath. Not a fan of coconut though. Overall, yet another delicious meal at this place.