October 25th 2015: Lunch at Chinese Mirch, Framingham

Today we decided to get Lunch at Chinese Mirch in Framingham. I had an excellent dining experience the last time I was here,  and we were not disappointed this time either. For drinks, we got the Virgin Lychee - Tini (lychee Juice,  grenadine and Ginger ale)

And the Masala Coke (with blended spices).

The Lychee was delicious,  while the coke was really interesting,  the spices somehow going really well with the Coke itself.

For food, we got the Mumbai Gobi (Crispy Cauliflower florets in smoky Spicy sauce),

The Pao Bhaji Sliders

And the Lamb Chops (rack of Lamb Marinated in spices cooked to perfection).

Everything was really delicious,  especially the Sliders,  even though it had onions.

For dessert, We got the Mango Mousse Shooter. I was expecting a small shot glass of cream,  but it actually turned out to be a cake.

Although it looked pretty simplistic, the cake itself tasted really good.

In the evening, we were in the Malden area, and decided to take a stroll on the Northern Strand Community Trail,

ending it near Kung Fu Tea in the town Center.  We were about to go in for a drink when I noticed a new dessert place, Sweet Kingdom, across the road.

I initially thought this place was affiliated with the place of the same name in Allston, but apparently not, with this place having a pretty different menu. We got the Soy Pudding #1 (with mung bean and lotus seed and tapioca pearl),

Not too bad presentation, though after a while we realized it was way too much for 2 of us, and it became a little unappetizing after a while. Maybe we should have added the sugar syrup on the side. Maybe we will try something else next time, but Yocha is still the best, an the other place is Allston as well.