April 6th 2019: Another Saturday in Quincy

We went to Quincy again today, going for lunch at So Gong Dong Dubu Tofu and BBQ Restaurant, a Korean place in the southern part of town which has several locations all over the country.

After looking at the simple menu, we decided to get the Seafood Pancake (Crispy Korean-style pancakes with seafood and scallion)

and the Beef Soondubu Jjigae (Korean Silken Tofu in a savory and spicy stew) with Ramen Noodles,

which came with side dishes.

The pancake was just alright, and although the side dishes and stew were pretty good, I can't say it was outstanding in any way, especially the stew which tasted like they had instant noodle stock in it.

Not sure I want to come back here.

After bringing my kid to play at Faxon Park nearby for a bit,

which has some glimpses of Boston from afar at the top of the hill,

we decided to get dessert from Momo Cafe, a really small but nice looking dessert place in town.

We got the Little Matcha,

the Momo Gogo,

the Seaweed Crush Dried Pork Donut,

and the Mango Cheese Tart.

Definitely our new favorite dessert place in town, although it is really small.