we decided to have dinner at Bazille at Nordstrom. Pretty decent decor.
For food, we got the Wild Salmon Nicoise (organic baby greens, herb and dijon roasted salmon, green beans, kalamata olives, petite tomatoes, red onion, potatoes, egg, capers, dijon balsamic vinaigrette)
and the Handmade Gnocchi with Lamb Ragu (lentils, greek yogurt, curry, herb salad, naan bread).
The potatoes in the salad were a little burnt, the salmon a little dry, and otherwise nothing special, although the gnocchi was pretty tasty with curry flavor.
Overall, because of the gnocchi, I think this place is worth revisiting some day.
For dessert, we decided to do Red Mango,
getting the Original and Coconut Greek froyo flavors.
The coconut flavor tasted weird, while the original was just alright. Not my cup of tea.
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