Thursday, January 19, 2017

January 19th 2017: Second Time at Chinese Mirch, Shrewsbury

We decided to have dinner tonight at Chinese Mirch in Shrewsbury, the second time we have been to this location. Once again, the place was pretty empty when we went. This time, we got the Steamed Momos (Tibetan style dumplings with chicken filling),
the Lamb Korma (mildly spiced royal curry in an almond cashew paste)
and the Sizzling Dessert (brownie a la mode served on a hot plate with vanilla ice cream).
The Dumplings and Curry were actually Pretty good,  but the dessert was really nothing special,  Although we paid quite a bit for it.  Overall though,  still not too bad a meal. Just how business gets better soon.

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