July 8th 2018: Lunch at Del Frisco's Grille, Burlington

We decided to have lunch today at the Del Frisco's Grille, a pretty nice chain restaurant in Burlington.

We got the STEAKHOUSE SALAD (Sliced Prime Steak, Deviled Egg, Avocado, Cherry Tomato, Hickory-Smoked Bacon, Parmesan, Blue Cheese, Lemon Horseradish Dressing), FISH TACOS (Fresh Haddock, Roasted Tomato Salsa, Corn Jicama Slaw, Guacamole, Serrano Honey Vinaigrette)

and the CRABCAKE BENEDICT (Jumbo Lump Crabmeat, Poached Eggs, Asparagus, Toasted Focaccia, Cajun Lobster Sauce).

The tacos and salad were somewhat unamazing and a little bland, but thankfully the brunch dish was well presented, and tasted as much too. We are still wondering how they got the poached eggs to look like they were just peeled.