I got the Hae Dup Bup (Tuna, Salmon, Yellowtail, Whitefish, Octopus, Kanikama, Tobikko served on a bed of vegetables with Vinegar Chili sauce and Sesame oil)
and the Grand Marnier Prawn.
Thursday, September 24, 2015
September 24th 2015: Dinner at Hanto, Ashland
After work today, dinner was at Hanto, a Japanese Chinese bar restaurant in Ashland.
I got the Hae Dup Bup (Tuna, Salmon, Yellowtail, Whitefish, Octopus, Kanikama, Tobikko served on a bed of vegetables with Vinegar Chili sauce and Sesame oil)
and the Grand Marnier Prawn.
I have to say the presentation and taste of both were really good, especially the prawn. I wasn't expecting that from this place.
I got the Hae Dup Bup (Tuna, Salmon, Yellowtail, Whitefish, Octopus, Kanikama, Tobikko served on a bed of vegetables with Vinegar Chili sauce and Sesame oil)
and the Grand Marnier Prawn.
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