And a X-Everything (tomato, lettuce, bacon, chicken, egg, hamburger, potato sticks, cheese, sweet corn) sandwich
from Miranda Bread Company, a small Brazilian bakery in Worcester.
The juice tasted a little weird at first, but I soon warmed up to it. With so much stuff in the burger, I could hardly bit into it, but delicious all the same.
After work, my first stop was at Petiscos, another Brazilian place in Somerville, getting the Elote Loco (corn on the cob Salvadorian carnival style),
The Shrimp Stew
And the Beef Enfrijoladas (bean dipped corn tortillas, topped with sour cream, lettuce, pickled Veggies, tomato and Cotija cheese).
The Enfrijoladas were just so so, but the Corn was pretty tasty, as was the soup
At Eddy's Place in Medford, I got the Florentine Pizza (Chicken, Bacon, mushrooms, spinach, Tomatoes and white sauce)
And the Steak Tips dinner.
Even though the Steak was well done, it was still juicy, although the Pizza was nothing special.
My last meal of the day was with my friend at Nobo, a pretty upscale looking Japanese restaurant in Chelmsford.
My friend got the Well of Wisdom Sake (Peach and Apricot aromas, Medium bodied, dry and crisp finish, from Osaka),
And with my deal, we got the Pacific Seafood Soup (Classic Asian soup with an assortment of Seafood),
The Roast Pork Buns (Slow Roast Pork tenderloin served on steamed Bun with spicy mayo spread and dressed with cucumber and Scallions),
The Edo Sandwich (Soy Rice paper sandwich With tuna, Spicy crab, lettuce, tomato egg and tempura crunch drizzled with spicy mayo and sesame unagi sauce)
And the Chelmsford (Shrimp Tempura rolled in avocado Slices and topped with spicy tuna, Spicy Salmon, crunch, Assortment of tobiko and Wasabi mayo).
Overall, a pretty good Japanese restaurant in this part of town.
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