Today, I had a meetup event to network with other entrepreneurs in the food industry, at the
Grafton Street Pub and Grill, a pretty decent bar in the Harvard Square area of Cambridge. I met a lot of interesting people here, but as we were all just standing around, I could not eat anything here. I will probably do so the next time I am here.
After leaving the bar, I decided to use one of my Groupons at
Sugar and Spice, a Thai restaurant very nearby in the Porter Square area in town. This is a pretty small but nice restaurant, and they have some very interesting dishes on the menu, some of which I got tonight.
For appetizers, I got the Pla Dook
Foo (crispy fried shredded cat fish with spicy mango salad). The fish was a little dry, though pretty tasty with the mango salad.
For my entree, I got the Kana Moo Krob (Crispy pork belly with Chinese broccoli in chili sauce). This I really liked, the pork belly being really crispy, and the vegetables going really well with the sauce, which was a little on the spicy side, but delicious all the same.
Finally for dessert, I got the Sticky Rice with Taro Mousse. This dish brought back memories of me eating it back home in Singapore.
Unfortunately, my night did not end well, as I got pulled over for apparently speeding in Brookline, even though I felt I wasn't at the time. I am definitely going to appeal the ruling.
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