I got a Hot Chocolate,
Citrus Scone which they are apparently famous for,
and a Bartlett Pear Hot Breakfast Pizzette (Chevre (goat cheese) and maple syrup on thin crust).
The citrus scone was good as expected, although the cheese on the pizzette was not quite to my taste and spoilt the dish for me. It also took quite some time to be prepared.
After leaving the cafe and doing food truck stuff for the day, I decided to take a quick lunch break by getting a Super Roast Beef Sandwich at Mimi's Roast Beef and Seafood in Malden, which looks like a typical Chinese takeout place.
The sandwich itself was really good though.
After a hard day's work, all of us decided to have dinner in Chinatown at Penang. We ordered a round of drinks first, getting the Rambutan Drink, the Durian Shake, the Red Bean Shake and the Watermelon Drink.
For appetizers, we got the Roti Canai.
Only the watermelon drink was not to my taste, being a little bland, but then again, watermelons taste like that anyway.
For Food, we got the Nasi Lemak, the Hainanese Chicken Rice,
the Curry Beef Brisket Casserole, the Sambal Kangkong
and the Chow Kueh Teow.
All the food we ordered was pretty good, although the kangkong was not spicy enough in my opinion. Oh well, the intolerance of the American tongue to spice.
With that, we called it an early night to rest in preparation for the SOWA market tomorrow.
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