River Court from Charles Park |
St. Anthony's Parish, 38 Oakes Street |
Bethel Revival Center |
Most Sacred Sacrament Church |
There's also a musical fountain here as well.
Finally, some pictures of the trapeze structure I was to swing from.
I have to say that the trapeze class was an extremely fun experience, with me doing knee hangs, hands-free, but nerve wracking at the same time as I had to learn to look straight down at the ground below me and not freak out. I also positioned my legs wrongly at times, and felt like I would slip out of the bar at any moment.
I even strained my back a little in the end, trying to do a back flip. Oh well, guess I'm not as agile as the little girl who was wowing us with all her tricks on the trapeze bar today.
After the class, I headed off toward my next destination: lunch at the American BBQ in the town of Beverly, passing through the towns of Lynnfield
Town Common, Main Street and Summer Street |
Christ the Redeemer Anglican Church |
I got the choice of 3 BBQ Meats, getting the Texas Smoked Sausage, Pulled Pork and Beef Brisket, along with Baked beans and dirty rice on the side.
I also got a Lime Rickey Drink
and two desserts, namely the Apple Crisp
and the Bread Pudding with Praline Sauce.
After my lunch, I proceeded to sightsee in Beverly for the rest of the day. First, I headed nearby to walk around Shoe Pond on the corner of Mckay Street and Balch Street,
with Sheehy Park on its southwestern corner.
Sheehy Park,
McKay Street near Sturtevant Street
|
McKeown Elementary School |
Beverly Seventh Day Adventist Church |
Bass River Lodge 141,
10 Charnock Street
|
Dane Street Church |
The Gar Hall, 8 Dane Street |
Memorial United Methodist Church |
Beverly Public Library |
Beverly Town Common,
~32 Essex Street
|
Hardie Building,
|
Bass River from Bridge Street Bridge, Bridge Street near Margin Street |
First Assembly of God |
Immanuel Congregational Church |
Second Congregational Church |
Beverly Municipal Airport |
Church in the Cove |
but the view from the end of Bayview Road beside it wasn't too bad at all, with the town of Salem to the southwest.
Finally, I headed back to Lynch Park, and explored the beautiful park, which has an Italian garden as well as awesome views of Salem Sound, until the sun went down.
From here, I decided to call it a day for sightseeing, and headed to Organic Garden Cafe, a vegetarian restaurant in town, for dinner.
Amazingly, the place was full of people, and I should have made a reservation in the first place. I ended up waiting around for a bit before I could get a table. With my groupon, I decided to get the Chuck Berry Smoothie (Strawberries, blueberries, banana, date, and agave) for a drink,
the OG Sliders (Four mini–portobello burgers, tomato, and sprouts on a sunflower–flax onion rye bread with cashew cheese)
and Quesadilla (‘Jack cheez’, avocado, and pico de gallo in a golden flax 'n corn ‘tortilla’ with dipping hot sauce) appetizers,
and the Nut Butter ‘Squash’ Ravioli (Heated raviolis in red beet ‘shells’ with rosemary walnuts, and cashew alfredo) for my main dish.
At this point, an old man who had difficulty walking on a walking stick came into the restaurant and tried to sit at a nearby table, but the waitress came to tell him that the table was reserved. I decided to invite him over to my table, and even gave him some of my food, which I was having a little trouble finishing. At the end of my really tasty meal, which I always get when I go to vegetarian restaurants, I had a new friend, who is now perhaps my oldest Facebook friend. He definitely made my dinner much more interesting as well.
the OG Sliders (Four mini–portobello burgers, tomato, and sprouts on a sunflower–flax onion rye bread with cashew cheese)
and Quesadilla (‘Jack cheez’, avocado, and pico de gallo in a golden flax 'n corn ‘tortilla’ with dipping hot sauce) appetizers,
and the Nut Butter ‘Squash’ Ravioli (Heated raviolis in red beet ‘shells’ with rosemary walnuts, and cashew alfredo) for my main dish.
At this point, an old man who had difficulty walking on a walking stick came into the restaurant and tried to sit at a nearby table, but the waitress came to tell him that the table was reserved. I decided to invite him over to my table, and even gave him some of my food, which I was having a little trouble finishing. At the end of my really tasty meal, which I always get when I go to vegetarian restaurants, I had a new friend, who is now perhaps my oldest Facebook friend. He definitely made my dinner much more interesting as well.
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